"Food and medicine share the same origin" is one of the foundations of traditional Chinese medicine. The wisdom of the ancients classified food to regulate physiological functions, embodying the concept of "medicine within food." This festive edition of Ganoderma Lucidum Spores Chocolate offers a healthy blessing to loved ones during the holidays. The gift expresses wish for good fortune and joy, and blessings for health and happiness. Each piece of Ganoderma Lucidum Spores Chocolate uses organically cultivated Ganoderma Lucidum spores from a national-level plantation as the main ingredient, incorporating health flavors that align with the concept of "food and medicine share the same origin", including dried tangerine peel and ginger juice, giving it a unique taste, divine flavor. Ganoderma Lucidum Spores Chocolate (Dark Chocolate) The rich, pure, and aromatic base of dark chocolate is cleverly combined with the slightly bitter Ganoderma Lucidum spore powder, resulting in a full-bodied texture and a rich flavor. Ganoderma Lucidum Spores Chocolate (Tangerine Peel) Dried tangerine peel is made by sun-drying and aging tangerine peel. It is also recorded in The Divine Farmer's Classic of Materia Medica and is classified as a top-grade medicinal material. It has the properties of regulating qi, strengthening the spleen, drying dampness, and transforming phlegm. The sweet and aromatic dried tangerine peel, combined with rich and pure dark chocolate, is filled with Ganoderma Lucidum spores powder, creating a unique flavor that is memorable. Ganoderma Lucidum Spores Chocolate (Ginger) The 'Divine Farmer's Classic of Materia Medica' records the properties of ginger, noting that it dispels wind-dampness and can ward off various evils. The root, peel, and leaves of ginger can all be used for flavor and medicinal purposes. The spicy taste of ginger harmoniously complements the bittersweet dark chocolate, combined with the slightly bitter Ganoderma Lucidum spore powder, creating a lingering taste that leaves a strong impression on the palate.